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The Statinator Paradox

Pity the poor lipophobes and statinators. They’ve just taken another grievous wound to their favorite theory and haven’t even got sense enough to know it. In fact, not only do they not have sense enough to realize they’ve taken the hit, they’re actually crowing about it. The current issue of the Journal of the American Medical Association ( JAMA ) has an article titled Trends in High Levels of Low-Density Lipoprotein Cholesterol in the United States, 1999-2006 that puts another major dent in whatever validity remains of the lipid hypothesis of heart disease. I’m going to start categorizing the types of findings published in this paper under the rubric of The Statinator Paradox. I find it interesting that whenever scientists discover data that shows the opposite of what their hypotheses predict, they don’t conclude that their hypotheses might be wrong; instead they deem the contradiction a ‘paradox’ and bumble on ahead with their hypotheses intact. The lipophobes hold the hypothesis dear that saturated fat causes heart disease. When the data began to surface that the French eat tons more saturated fat than do Americans yet suffer only a fraction of the heart attacks, the French Paradox was born. Nothing wrong with our hypothesis, it’s just those pesky French people who are somehow different. It’s a By God paradox, that’s what it is. Same thing happened with the Spanish. Researchers looked at the food consumption data in Spain and discovered that Spaniards had been eating more meat, more cheese and more dairy while decreasing their consumption of sugar and other carbohydrate-rich foods over a 15-year period. And, lo and behold, during this same period, stroke and heart disease rates fell. Can’t be. Saturated fat causes all these things. But the data show… Thus came the Spanish Paradox .

Original Source of The Statinator Paradox

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